Lincolnshire. England. UK. Call us on 0044 (0) 1427 629805
Adansonia Confectionery Engineering
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Worldwide suppliers and manufacturers of confectionery and candy machinery and candy and confectionery equipment.
Suppliers and manufacturers of chocolate machinery and chocolate equipment.
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Small Candy Cooling Table
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Our ACE mini cold table is perfect for laboratory candy development and for artisan confectionery manufacturing.
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Fitted with adjustable levelling feet and a 12mm stainless steel top, our small cold table is designed with a serpentine inner piping to keep the table full of water or coolant, ensuring that there are no hot spots, and creating a stable and even cooling surface.
The table comes fitted with ½ inch BSP water connections on either end.
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Equipped with a 20mm lift away rim, which keeps your product on the table and allows for easy removal and cleaning. There is a floating divider bar provided to section the table into smaller areas which is useful for different flavours and colours.
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Table Size 1000mm Long x 500mm Wide.
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FEATURES & BENEFITS
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Heavy duty fabricated construction ensures extremely long life
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12mm thick surface for stable and even cooling
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Internal serpentine which ensures minimum water for maximum efficiency
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Self levelling adjustable feet to ensure you can get the table level.
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Floating central bar allows you to utilise a
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smaller area for a smaller batch size.
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Dimensions 1000mm L x 500mm W x 140mm H
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